A Harvest of Pumpkins and Squash (gnv64)

Harvest of Pumpkins and Squash
by Lou Seibert Pappas
Chronicle Books | September 2008 | ISBN: 0811861260 | PDF | 95 pages | 40 Mb
http://www.amazon.com/Harvest-Pumpkins-Squash-Seibert-Pappas/dp/0811861260

Buttercup or crookneck, patty pan or sugar pumpkin, squashes and pumpkins are delicious additions to muffins, breads, soups, salads, pastas, entrees, and sweets. Just as good in the morning as at night, the recipes in this beautiful collection include such gems as Cranberry-Walnut Pumpkin Coffee Cake, Grilled Chicken Breasts Stuffed with Zucchini and Goat Cheese, and Five-Spice Pumpkin-Ginger Cake. With 40 wonderful recipes, a glossary of the types of squash, basic cooking instructions, and useful tips on how to buy and store them, these versatile, delicious gourds make for year-round goodness.

About the Author

Food has been Lou's ([email protected]) passion for most of her life. She is the author of over 50 cookbooks, including "Coffee Cakes,” "Crêpes," and "Fondue." all published by Chronicle Books.
A former food editor of the Palo Alto Times Tribune and a home economist with Sunset Magazine (each for 14 years) she currently writes food, home, and travel-related articles for national magazines and newspapers. She has made over 60 trips abroad with camera and notepad in hand.
Lou lives in Palo Alto, California, and enjoys swimming and tending a prolific garden with herbs, vegetables, and fruits. She has three adult sons and a daughter.