Cretan Cuisine: Traditional Mediterranean Recipes for Eating Healthy and Living Well by Aura Tatu
Requirements: .ePUB Reader
Overview: Mama Katerina has been cooking her amazing food at the Mistral Singles Hotel in Maleme, Crete, since it opened in 1991. Nowadays she is enjoying a well deserved retirement but is often present in the kitchen supervising the staff, helping with the preparation of meals and every now and then cooking some of her signature dishes.
Based on the most popular dishes served at the Mistral during summer the recipes in this book have been compiled with her help and also on what Cretans eat all year round as well as on special occasions.
Genre: Non-Fiction > Food & Drink
