Easy gluten-free baking recipes by Ovidiu Bodron

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  • Language: English

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[ CourseWikia.com ] Easy gluten-free baking recipes by Ovidiu Bodron
  • Get Bonus Downloads Here.url (0.2 KB)
    • ~Get Your Files Here ! 1. Introduction
    • 1. Introduction.mp4 (25.3 MB)
    • 1.1 utensils.pdf (21.4 KB)
    2. Buckwheat bread
    • 1. Mixing flours.mp4 (50.5 MB)
    • 1.1 Buckwheat bread_11.pdf (375.1 KB)
    • 2. Mixing the water with the ingredients.mp4 (34.1 MB)
    • 3. Kneading.mp4 (87.9 MB)
    • 4. Shaping.mp4 (39.4 MB)
    • 5. Proofing.mp4 (21.2 MB)
    • 6. Scoring.mp4 (15.6 MB)
    • 7. Final result.mp4 (5.6 MB)
    3. Baguettes
    • 1. Blending hydrated cereals.mp4 (69.1 MB)
    • 1.1 Baguettes_1.pdf (287.3 KB)
    • 2. Kneading.mp4 (43.3 MB)
    • 3. Shaping.mp4 (37.7 MB)
    • 4. Proofing.mp4 (8.0 MB)
    • 5. Scoring.mp4 (9.9 MB)
    • 6. The final result.mp4 (6.7 MB)
    4. Burger buns
    • 1. Mixing flours.mp4 (30.7 MB)
    • 1.1 Burger buns_1.pdf (249.0 KB)
    • 2. Mixing the milk with the ingredients.mp4 (34.5 MB)
    • 3. Kneading.mp4 (66.4 MB)
    • 4. Shaping.mp4 (55.1 MB)
    • 5. Proofing.mp4 (7.5 MB)
    • 6. Scoring.mp4 (32.6 MB)
    • 7. The final result.mp4 (5.6 MB)
    5. Pretzels
    • 1. Mixing flours.mp4 (36.3 MB)
    • 1.1 Pretzels 1.pdf (144.2 KB)
    • 2. Mixing the milk with the ingredients.mp4 (37.3 MB)
    • 3. Kneading.mp4 (59.8 MB)
    • 4. First proofing.mp4 (8.4 MB)
    • 5. Shaping.mp4 (40.5 MB)
    • 6. Second proofing.mp4 (2.9 MB)
    • 7. Baking.mp4 (28.5 MB)
    • 8. The final result.mp4 (4.7 MB)
    6. White rice pizza
    • 1. Mixing flours.mp4 (24.1 MB)
    • 1.1 Rice pizza 1.pdf (122.1 KB)
    • 2. Mixing the water with the ingredients.mp4 (34.9 MB)
    • 3. Kneading.mp4 (48.9 MB)
    • 4. Proofing.mp4 (8.9 MB)
    • 5. Shaping.mp4 (74.7 MB)
    • 6. Topping the pizza.mp4 (30.8 MB)
    • 7. The final result.mp4 (4.8 MB)
    7. Millet pizza
    • 1. Mixing flours.mp4 (19.6 MB)
    • 1.1 Millet pizza 1.pdf (121.8 KB)
    • 2. Mixing the water with the ingredients.mp4 (28.9 MB)
    • 3. Kneading.mp4 (59.6 MB)
    • 4. Proofing.mp4 (10.3 MB)
    • 5. Shaping.mp4 (44.3 MB)
    • 6. Topping the pizza.mp4 (26.4 MB)
    • 7. The final result.mp4 (4.0 MB)
    8. Storage
    • 1. Preserving bread.html (0.7 KB)
    • Bonus Resources.txt (0.4 KB)

Description

Easy gluten-free baking recipes by Ovidiu Bodron



https://CourseWikia.com

Published 9/2023
Created by Ovidiu Bodron
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz, 2 Ch
Genre: eLearning | Language: English | Duration: 44 Lectures ( 1h 2m ) | Size: 1.3 GB

Embrace the art of gluten-free baking, one step at a time

What you'll learn
Learn how to make soft gluten-free pretzels
Learn how to make soft gluten-free burger buns
Learn how to make healthy gluten-free bread without starch, eggs, dairy and gums
Learn how to make gluten-free pizza

Requirements
No experience needed
My recommendation for achieving the best result is to use a refractory stone



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Easy gluten-free baking recipes by Ovidiu Bodron

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1.3 GB
seeders:4
leechers:5
Easy gluten-free baking recipes by Ovidiu Bodron

Torrent hash: 20B4C0A5162EAF06E6D6436EEAB337232ABCBA1C