::..General Info..::
Grudge Match 2013.DVDScr.XviD-FANTA
File Size: 2.17 GiB
Runtime: 1h 53mn
Source: Chines
Video: XViD, 2 522 Kbps, 1280x720 pixels
Audio: AC3, 192Kbps, 2channels
IMDB Link: http://www.imdb.com/title/tt1661382/
Youtube Trailer: http://www.youtube.com/watch?v=F3VwJm4NpJ4
::..Plot..::
A pair of aging boxing rivals are coaxed out of retirement to fight one final bout -- 30 years after their last match.
::..General..::
Complete name : Grudge Match 2013.DVDScr.XviD-FANTA.avi
Format : AVI
Format/Info : Audio Video Interleave
Format profile : OpenDML
Format settings : rec
File size : 2.17 GiB
Duration : 1h 53mn
Overall bit rate : 2 719 Kbps
Writing application : AVI-Mux GUI 1.17.8.3, Feb 16 201019:42:50
::..Video..::
ID : 0
Format : MPEG-4 Visual
Format profile : Advanced [email protected]
Format settings, BVOP : 2
Format settings, QPel : No
Format settings, GMC : No warppoints
Format settings, Matrix : Default (H.263)
Codec ID : XVID
Codec ID/Hint : XviD
Duration : 1h 53mn
Bit rate : 2 522 Kbps
Width : 1 280 pixels
Height : 720 pixels
Display aspect ratio : 16:9
Frame rate : 23.976 fps
Color space : YUV
Chroma subsampling : 4:2:0
Bit depth : 8 bits
Scan type : Progressive
Compression mode : Lossy
Bits/(Pixel*Frame) : 0.114
Stream size : 2.01 GiB (93%)
Writing library : XviD 1.2.1 (UTC 2008-12-04)
::..Audio..::
ID : 1
Format : AC-3
Format/Info : Audio Coding 3
Mode extension : CM (complete main)
Format settings, Endianness : Big
Codec ID : 2000
Duration : 1h 53mn
Bit rate mode : Constant
Bit rate : 192 Kbps
Channel(s) : 2 channels
Channel positions : Front: L R
Sampling rate : 44.1 KHz
Bit depth : 16 bits
Compression mode : Lossy
Stream size : 157 MiB (7%)
Alignment : Aligned on interleaves
Interleave, duration : 70 ms (1.67 video frames)
Interleave, preload duration : 208 ms
Title : Grudge Match 2013
::..Release Notes..::
filtred video and audio.
Enjoy ;]
::..Screens..::
::..Greets..::
Moviesounds, TODE, dj_yavor_vc and JUSTiCE.
Have a nice cold Fanta and have a little FuN!
Something to offer ? Contact me at [email protected]
