Skillshare - Bread Baking 102 - Master Sandwich Breads, Ciabatta and Bagels

seeders: 19
leechers: 7
updated:
Download torrent
Added by freecoursewb in Other > Tutorials
Download Fast Safe Anonymous
movies, software, shows...
  • Downloads: 134
  • Language: English

Files

[ CourseLala.com ] Skillshare - Bread Baking 102 - Master Sandwich Breads, Ciabatta and Bagels
  • Get Bonus Downloads Here.url (0.2 KB)
    • ~Get Your Files Here !
    • 01 Introduction to the Class.de.srt (4.3 KB)
    • 01 Introduction to the Class.en-US.srt (3.7 KB)
    • 01 Introduction to the Class.es-MX.srt (3.9 KB)
    • 01 Introduction to the Class.fr.srt (4.1 KB)
    • 01 Introduction to the Class.mp4 (19.4 MB)
    • 01 Introduction to the Class.pt.srt (3.9 KB)
    • 02 Class Project.de.srt (1.7 KB)
    • 02 Class Project.en-US.srt (1.6 KB)
    • 02 Class Project.es-MX.srt (1.7 KB)
    • 02 Class Project.fr.srt (1.7 KB)
    • 02 Class Project.mp4 (11.7 MB)
    • 02 Class Project.pt.srt (1.7 KB)
    • 03 Tips to Improve Bread Baking.de.srt (0.1 KB)
    • 03 Tips to Improve Bread Baking.en-US.srt (5.6 KB)
    • 03 Tips to Improve Bread Baking.es-MX.srt (5.8 KB)
    • 03 Tips to Improve Bread Baking.fr.srt (6.3 KB)
    • 03 Tips to Improve Bread Baking.mp4 (29.4 MB)
    • 03 Tips to Improve Bread Baking.pt.srt (5.8 KB)
    • 04 Tools Required for the Class.de.srt (9.6 KB)
    • 04 Tools Required for the Class.en-US.srt (8.9 KB)
    • 04 Tools Required for the Class.es-MX.srt (9.4 KB)
    • 04 Tools Required for the Class.fr.srt (9.8 KB)
    • 04 Tools Required for the Class.mp4 (78.5 MB)
    • 04 Tools Required for the Class.pt.srt (9.3 KB)
    • 05 Bagel Dough Percentage and Dough Temperature.de.srt (11.3 KB)
    • 05 Bagel Dough Percentage and Dough Temperature.en-US.srt (10.8 KB)
    • 05 Bagel Dough Percentage and Dough Temperature.es-MX.srt (11.3 KB)
    • 05 Bagel Dough Percentage and Dough Temperature.fr.srt (11.7 KB)
    • 05 Bagel Dough Percentage and Dough Temperature.mp4 (61.2 MB)
    • 05 Bagel Dough Percentage and Dough Temperature.pt.srt (11.0 KB)
    • 06 Bagel Understanding Ingredients and Making the Dough.de.srt (10.7 KB)
    • 06 Bagel Understanding Ingredients and Making the Dough.en-US.srt (9.9 KB)
    • 06 Bagel Understanding Ingredients and Making the Dough.es-MX.srt (10.4 KB)
    • 06 Bagel Understanding Ingredients and Making the Dough.fr.srt (10.9 KB)
    • 06 Bagel Understanding Ingredients and Making the Dough.mp4 (51.5 MB)
    • 06 Bagel Understanding Ingredients and Making the Dough.pt.srt (10.3 KB)
    • 07 Bagel Preshape and Final Shape.de.srt (10.5 KB)
    • 07 Bagel Preshape and Final Shape.en-US.srt (9.9 KB)
    • 07 Bagel Preshape and Final Shape.es-MX.srt (10.3 KB)
    • 07 Bagel Preshape and Final Shape.fr.srt (10.7 KB)
    • 07 Bagel Preshape and Final Shape.mp4 (179.6 MB)
    • 07 Bagel Preshape and Final Shape.pt.srt (10.0 KB)
    • 08 Bagels Proofing the Bagels.de.srt (4.7 KB)
    • 08 Bagels Proofing the Bagels.en-US.srt (4.2 KB)
    • 08 Bagels Proofing the Bagels.es-MX.srt (4.5 KB)
    • 08 Bagels Proofing the Bagels.fr.srt (4.7 KB)
    • 08 Bagels Proofing the Bagels.mp4 (47.0 MB)
    • 08 Bagels Proofing the Bagels.pt.srt (4.4 KB)
    • 09 Bagels Baking the Bagels.de.srt (8.5 KB)
    • 09 Bagels Baking the Bagels.en-US.srt (8.0 KB)
    • 09 Bagels Baking the Bagels.es-MX.srt (8.2 KB)
    • 09 Bagels Baking the Bagels.fr.srt (8.6 KB)
    • 09 Bagels Baking the Bagels.mp4 (124.7 MB)
    • 09 Bagels Baking the Bagels.pt.srt (8.2 KB)
    • 10 Bagel Cream Cheese and Salmon Sandwich.de.srt (0.5 KB)
    • 10 Bagel Cream Cheese and Salmon Sandwich.en-US.srt (3.8 KB)
    • 10 Bagel Cream Cheese and Salmon Sandwich.es-MX.srt (3.9 KB)
    • 10 Bagel Cream Cheese and Salmon Sandwich.fr.srt (4.2 KB)
    • 10 Bagel Cream Cheese and Salmon Sandwich.mp4 (21.0 MB)
    • 10 Bagel Cream Cheese and Salmon Sandwich.pt.srt (3.9 KB)
    • 11 Japanese Milk Bread- Understanding Ingredients and MakingTangzhong.de.srt (7.7 KB)
    • 11 Japanese Milk Bread- Understanding Ingredients and MakingTangzhong.en-US.srt (7.2 KB)
    • 11 Japanese Milk Bread- Understanding Ingredients and MakingTangzhong.es-MX.srt (7.4 KB)
    • 11 Japanese Milk Bread- Understanding Ingredients and MakingTangzhong.fr.srt (7.9 KB)
    • 11 Japanese Milk Bread- Understanding Ingredients and MakingTangzhong.mp4 (31.8 MB)
    • 11 Japanese Milk Bread- Understanding Ingredients and MakingTangzhong.pt.srt (7.4 KB)
    • 12 Japanese Milk Bread- Mixing and Developing the Dough.de.srt (10.7 KB)
    • 12 Japanese Milk Bread- Mixing and Developing the Dough.en-US.srt (10.0 KB)
    • 12 Japanese Milk Bread- Mixing and Developing the Dough.es-MX.srt (10.4 KB)
    • 12 Japanese Milk Bread- Mixing and Developing the Dough.fr.srt (10.8 KB)
    • 12 Japanese Milk Bread- Mixing and Developing the Dough.mp4 (85.8 MB)
    • 12 Japanese Milk Bread- Mixing and Developing the Dough.pt.srt (10.3 KB)
    • 13 Japanese Milk Bread- Shaping, Proofing and Baking.de.srt (15.0 KB)
    • 13 Japanese Milk Bread- Shaping, Proofing and Baking.en-US.srt (14.1 KB)
    • 13 Japanese Milk Bread- Shaping, Proofing and Baking.es-MX.srt (14.8 KB)
    • 13 Japanese Milk Bread- Shaping, Proofing and Baking.fr.srt (15.4 KB)
    • 13 Japanese Milk Bread- Shaping, Proofing and Baking.mp4 (119.6 MB)
    • 13 Japanese Milk Bread- Shaping, Proofing and Baking.pt.srt (14.4 KB)
    • 14 Japanese Milk Bread- Japanese Egg Sandwich.de.srt (13.4 KB)
    • 14 Japanese Milk Bread- Japanese Egg Sandwich.en-US.srt (13.0 KB)
    • 14 Japanese Milk Bread- Japanese Egg Sandwich.es-MX.srt (13.5 KB)
    • 14 Japanese Milk Bread- Japanese Egg Sandwich.fr.srt (14.0 KB)
    • 14 Japanese Milk Bread- Japanese Egg Sandwich.mp4 (170.7 MB)
    • 14 Japanese Milk Bread- Japanese Egg Sandwich.pt.srt (13.1 KB)
    • 15 French Brioche- Making the Poolish.de.srt (10.9 KB)
    • 15 French Brioche- Making the Poolish.en-US.srt (10.2 KB)
    • 15 French Brioche- Making the Poolish.es-MX.srt (10.6 KB)
    • 15 French Brioche- Making the Poolish.fr.srt (11.1 KB)
    • 15 French Brioche- Making the Poolish.mp4 (42.0 MB)
    • 15 French Brioche- Making the Poolish.pt.srt (10.5 KB)
    • 16 French Brioche- Mixing the Dough.de.srt (9.4 KB)
    • 16 French Brioche- Mixing the Dough.en-US.srt (9.3 KB)
    • 16 French Brioche- Mixing the Dough.es-MX.srt (9.8 KB)
    • 16 French Brioche- Mixing the Dough.fr.srt (10.2 KB)
    • 16 French Brioche- Mixing the Dough.mp4 (89.8 MB)
    • 16 French Brioche- Mixing the Dough.pt.srt (9.5 KB)
    • 17 French Brioche- Shaping, Proofing and Baking the Loaf.de.srt (12.6 KB)
    • 17 French Brioche- Shaping, Proofing and Baking the Loaf.en-US.srt (

Description

Bread Baking 102: Master Sandwich Breads, Ciabatta & Bagels



https://CourseLala.com

Duration: 2h 43m | Video: .MP4, 1280x720, 30 fps | Audio: AAC, 48 kHz, 2ch | Size: 1.89 GB
Genre: eLearning | Language: English

Behind Every Delicious Sandwich Bread there is a Freshly Baked Homemade Bread. This Class aims to guide you through complete steps and techniques to make Artisan Sandwich Breads and Sandwiches at Home
It combines simple ingredients through techniques and precision and enables us to make something really beautiful for the ones we love. The satisfaction of making beautiful breads is so satisfying.This course is designed for you to learn and understand concepts like dough temperature, dough percentage, role of yeast, fermentation process etc and apply them to take your skills to the next level.
This course covers the essential techniques used in Sandwich Breads and also covers how to make Sandwiches with these Breads
This is a Course suitable for students just starting out in their baking adventure or have experience and want to improve their Bread Baking skills. In this course I have put together all aspects and steps in baking a New York Style Bagel,
We will be making all the recipes from scratch and we will follow the step by step directions of the whole process together. I will also explain everything about the ingredients we are using.
The course will help everyone from complete BEGINNERs who have never baked before to PROFESSIONALS who bake in professional bakeries.
The course will also make an amazing gift to your friend or a family relative who are aspiring bakers and want to pursue to become professionals or just want to have fun baking
Some skills you will learn
Understand the Tools required in Baking Bread
Understanding Ingredients and their role in Bread Baking
Essential Concepts to Build a Strong Foundation such as Dough Temperature, Fermentation etc
Techniques used in Making Different Breads
How to Measure Ingredients and prepare before Baking
How to Make A New York Style Bagel and Salmon and Cream Cheese Sandwich
How to Make Japanese Milk Bread
How to Make French Brioche
How to Make An Italian Ciabatta
Master Concepts such as Folding,Shaping,proofing and Baking
Who this course is for
"Bread Baking 102- Master Sandwich Breads" is a Class is for people passionate about Baking Bread
Beginners who havent baked before but aspire to learn how to bake at home
Seasoned Bakers who want to improve their skill
This Course makes an excellent gift as well for your friends



Download torrent
1.9 GB
seeders:19
leechers:7
Skillshare - Bread Baking 102 - Master Sandwich Breads, Ciabatta and Bagels

Trackers

tracker name
udp://tracker.torrent.eu.org:451/announce
udp://tracker.tiny-vps.com:6969/announce
http://tracker.foreverpirates.co:80/announce
udp://tracker.cyberia.is:6969/announce
udp://exodus.desync.com:6969/announce
udp://explodie.org:6969/announce
udp://tracker.opentrackr.org:1337/announce
udp://9.rarbg.to:2780/announce
udp://tracker.internetwarriors.net:1337/announce
udp://ipv4.tracker.harry.lu:80/announce
udp://open.stealth.si:80/announce
udp://9.rarbg.to:2900/announce
udp://9.rarbg.me:2720/announce
udp://opentor.org:2710/announce
µTorrent compatible trackers list

Download torrent
1.9 GB
seeders:19
leechers:7
Skillshare - Bread Baking 102 - Master Sandwich Breads, Ciabatta and Bagels

Torrent hash: 2317DB7D06E0195AB87858AED7C12EADA94E6E6B