The Year-Round Vegetable Gardener: How to Grow Your Own Food 365 Days a Year, No Matter Where You Live [NulledPremium]

For More Ebooks Visit NulledPremium >>> NulledPremium.com



Book details
File Size: 71 MB
Format: epub,mobi
Print Length: 257 pages
Publisher: Storey Publishing, LLC (December 14, 2011)
Publication Date: December 14, 2011
Sold by: Amazon Digital Services LLC
Language: English
ASIN: B0061S3XSG

Even in winter’s coldest months you can harvest fresh, delicious produce. Drawing on insights gained from years of growing vegetables in Nova Scotia, Niki Jabbour shares her simple techniques for gardening throughout the year. Learn how to select the best varieties for each season, the art of succession planting, and how to build inexpensive structures to protect your crops from the elements. No matter where you live, you’ll soon enjoy a thriving vegetable garden year-round.



Make every month a vegetable gardening month with Niki Jabbour’s proven techniques for year-round growing and harvesting. Begin by planting your vegetables during the seasons they prefer — tomatoes and peppers need summer sun and heat; asparagus and radishes thrive in cooler weather; and kale, lettuce, and scallions tolerate frost and come alive under winter sunshine. Apply Niki’s intensive gardening methods and some affordable and easy-to-assemble protective structures, and your vegetable garden will reward you with fresh, delicious produce even on short, cold winter days.