Udemy - Bread Baking Success

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[ CourseBoat.com ] Udemy - Bread Baking Success
  • Get Bonus Downloads Here.url (0.2 KB)
  • ~Get Your Files Here ! 01 - Equipment needed
    • 001 Equipment needed.mp4 (121.6 MB)
    • 001 Equipment needed_en.vtt (7.2 KB)
    • 25383423-Bread-Baking-Equipment-List.pdf (7.9 KB)
    • 25480289-Bread-Baking-Glossary-and-Helpful-Hints.pdf (63.4 KB)
    02 - Ingredients needed
    • 001 Ingredients needed.mp4 (156.5 MB)
    • 001 Ingredients needed_en.vtt (8.9 KB)
    • 25383893-Bread-Baking-Ingredient-List.pdf (8.2 KB)
    03 - White Bread
    • 001 Ingredients.mp4 (92.5 MB)
    • 001 Ingredients_en.vtt (4.7 KB)
    • 002 Mixing and Kneading.mp4 (450.1 MB)
    • 002 Mixing and Kneading_en.vtt (17.5 KB)
    • 003 Proofing the dough.mp4 (22.1 MB)
    • 003 Proofing the dough_en.vtt (1.2 KB)
    • 004 Shaping the loaves.mp4 (93.2 MB)
    • 004 Shaping the loaves_en.vtt (4.1 KB)
    • 005 Baking the bread.mp4 (12.2 MB)
    • 005 Baking the bread_en.vtt (0.6 KB)
    • 006 Finished bread.mp4 (35.8 MB)
    • 006 Finished bread_en.vtt (1.5 KB)
    • 007 Tasting the bread.mp4 (22.3 MB)
    • 007 Tasting the bread_en.vtt (0.8 KB)
    • 25383937-White-Bread-Recipe.pdf (62.3 KB)
    • 25430247-All-In-One-Bread.pdf (64.2 KB)
    • 25430255-Cracked-Pepper-and-Parmesan-Cheese-Bread.pdf (62.7 KB)
    • 25430263-Pineapple-Muenster-Bread.pdf (63.5 KB)
    • 25430267-Tomato-Celery-Bread.pdf (63.6 KB)
    • 25796342-Orange-Oatmeal-Bread.pdf (63.8 KB)
    04 - Italian Bread
    • 001 Ingredients.mp4 (38.2 MB)
    • 001 Ingredients_en.vtt (1.5 KB)
    • 002 Mixing and Kneading.mp4 (295.9 MB)
    • 002 Mixing and Kneading_en.vtt (6.4 KB)
    • 003 Proofing the dough.mp4 (19.7 MB)
    • 003 Proofing the dough_en.vtt (0.9 KB)
    • 004 Shaping the loaves.mp4 (126.6 MB)
    • 004 Shaping the loaves_en.vtt (5.6 KB)
    • 005 Baking the Bread.mp4 (22.4 MB)
    • 005 Baking the Bread_en.vtt (1.3 KB)
    • 006 Finished bread.mp4 (18.8 MB)
    • 006 Finished bread_en.vtt (0.8 KB)
    • 25383951-Italian-Bread-Recipe.pdf (61.6 KB)
    05 - Whole Wheat Sandwich Rolls
    • 001 Ingredients.mp4 (100.7 MB)
    • 001 Ingredients_en.vtt (3.9 KB)
    • 002 Mixing and Kneading.mp4 (286.0 MB)
    • 002 Mixing and Kneading_en.vtt (5.3 KB)
    • 003 Proofing the dough.mp4 (23.3 MB)
    • 003 Proofing the dough_en.vtt (1.2 KB)
    • 004 Shaping the rolls.mp4 (120.4 MB)
    • 004 Shaping the rolls_en.vtt (5.7 KB)
    • 005 Baking the rolls.mp4 (26.6 MB)
    • 005 Baking the rolls_en.vtt (1.3 KB)
    • 006 Finished rolls.mp4 (29.7 MB)
    • 006 Finished rolls_en.vtt (1.0 KB)
    • 25384151-Whole-Wheat-Sandwich-Rolls-Recipe.pdf (62.7 KB)
    06 - Coffee Can Breakfast Bread
    • 001 Ingredients.mp4 (105.6 MB)
    • 001 Ingredients_en.vtt (3.6 KB)
    • 002 Mixing and Kneading.mp4 (207.8 MB)
    • 002 Mixing and Kneading_en.vtt (5.5 KB)
    • 003 Proofing the dough.mp4 (17.9 MB)
    • 003 Proofing the dough_en.vtt (1.0 KB)
    • 004 Shaping the loaves.mp4 (84.4 MB)
    • 004 Shaping the loaves_en.vtt (4.2 KB)
    • 005 Baking the bread.mp4 (11.7 MB)
    • 005 Baking the bread_en.vtt (0.8 KB)
    • 006 Finished bread.mp4 (22.3 MB)
    • 006 Finished bread_en.vtt (1.0 KB)
    • 25384241-Coffee-Can-Breakfast-Bread-Recipe.pdf (64.0 KB)
    07 - Pizza
    • 001 Shaping the dough.mp4 (152.6 MB)
    • 001 Shaping the dough_en.vtt (5.1 KB)
    • 002 Finished pizza.mp4 (13.4 MB)
    • 002 Finished pizza_en.vtt (0.7 KB)
    • 30204990-Pizza-Dough-Recipe.pdf (58.8 KB)
    08 - Dinner Rolls
    • 001 Ingredients.mp4 (70.0 MB)
    • 001 Ingredients_en.vtt (3.3 KB)
    • 002 Mixing and Kneading.mp4 (320.5 MB)
    • 002 Mixing and Kneading_en.vtt (4.9 KB)
    • 003 Proofing and shaping the rolls.mp4 (133.0 MB)
    • 003 Proofing and shaping the rolls_en.vtt (5.5 KB)
    • 004 Baking the rolls.mp4 (46.1 MB)
    • 004 Baking the rolls_en.vtt (2.6 KB)
    • 005 Postscript.mp4 (41.2 MB)
    • 005 Postscript_en.vtt (2.3 KB)
    • 25411307-Dinner-Rolls-Recipe.pdf (61.9 KB)
    09 - Easy Rye Bread
    • 001 Ingredients.mp4 (67.5 MB)
    • 001 Ingredients_en.vtt (2.4 KB)
    • 002 Mixing and Kneading.mp4 (202.0 MB)
    • 002 Mixing and Kneading_en.vtt (3.7 KB)
    • 003 Shaping the dough into pans.mp4 (62.0 MB)
    • 003 Shaping the dough into pans_en.vtt (2.3 KB)
    • 004 Baking the loaves.mp4 (41.9 MB)
    • 004 Baking the loaves_en.vtt (1.6 KB)
    • 005 Half-baked test for doneness.mp4 (29.7 MB)
    • 005 Half-baked test for doneness_en.vtt (1.2 KB)
    • 006 Finished Bread.mp4 (55.5 MB)
    • 006 Finished Bread_en.vtt (1.9 KB)
    • 25407405-Easy-Rye-Bread-Recipe.pdf (66.4 KB)
    • Bonus Resources.txt (0.3 KB)

Description

Bread Baking Success



https://CourseBoat.com

MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 3.71 GB | Duration: 2h 52m
Making your own homemade yeast breads
What you'll learn
How to make your own yeast bread from start to finish.
How to modify basic yeast bread recipes to your own specific taste.
What ratios of different types of flour you can use.
How to be sure your yeast will always be effective.
How to bake using different pans and shapes, such as coffee can bread and pizza.
Requirements
Kitchen with basic equipment and oven.
Desire to create delicious homemade breads of your choice.
Description
If you are interested in making your own great tasting breads at lower cost than what is available at your local supermarket, then this course is for you. In this course you will see that making you own bread does not take that much time, talent or special equipment. Most breads can be make in less than 4 hours with equipment and ingredients that you probably already have in your kitchen.

In this course we will show you how you can add the ingredients you want in a bread and how to form it into the shape you want. No chemical preservative and there are endless bread making variations that you can try. The possibilities are limited only by your imagination so you may never make the same bread twice.

Homemade yeast breads are excellent contributions to a pot luck dinner, fund raising bake sale or a special occasion. They also add a nice touch to an otherwise ordinary dinner.

This course assumes that you have no prior knowledge or experience with making yeast breads. That’s the way I started 35 years ago and have been baking my own breads ever since – rarely do I eat store-bought bread. This course is geared for beginners and we will introduce you to six different bread recipes that use basic ingredients and kitchen skills. There are no exotic ingredients that you will need to buy or any special equipment. Everything you will need you probably already have in your kitchen, with the possible exception of yeast. Once you become hooked on baking your own yeast breads, there are plenty of resources available to expand your bread baking horizons to make more exotic breads.



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Udemy - Bread Baking Success


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3.7 GB
seeders:13
leechers:17
Udemy - Bread Baking Success


Torrent hash: E23B34A9AE5630113126D08022A9827BBE5EC862