Udemy - Cookies By World Pastry Champion

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[ FreeCourseWeb.com ] Udemy - Cookies By World Pastry Champion
  • Get Bonus Downloads Here.url (0.2 KB)
  • ~Get Your Files Here !
    • 1 - Introduction.mp4 (9.9 MB)
    • 10 - 5Florentine.pdf (976.5 KB)
    • 10 - Florentine.mp4 (264.5 MB)
    • 2 - 3DiamondCookies.pdf (965.0 KB)
    • 2 - Diamond Cookies.mp4 (172.0 MB)
    • 3 - 4Financier.pdf (955.3 KB)
    • 3 - Financier.mp4 (142.4 MB)
    • 4 - 6GranolaBar.pdf (1,008.8 KB)
    • 4 - Granola Bar.mp4 (147.9 MB)
    • 5 - 7Leckerlis.pdf (977.3 KB)
    • 5 - Leckerlis.mp4 (234.9 MB)
    • 6 - 8OatmealRaisinCookies.pdf (986.4 KB)
    • 6 - Oatmeal Raisin.mp4 (192.9 MB)
    • 7 - 9ParmesanChiliCookies.pdf (971.8 KB)
    • 7 - Parmesan Chilli Cookies.mp4 (142.7 MB)
    • 8 - 2BritishScone.pdf (941.7 KB)
    • 8 - Scone.mp4 (211.5 MB)
    • 9 - 1Biscotti.pdf (958.5 KB)
    • 9 - Biscotti.mp4 (205.7 MB)
    • Bonus Resources.txt (0.4 KB)

Description

Cookies By World Pastry Champion



https://FreeCourseWeb.com

Last updated 10/2021
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 1.69 GB | Duration: 1h 22m

Cookies by APCA Malaysia- An International Pastry & Culinary School

What you'll learn
Learn Basic Cookies and Bars by World Pastry Champion Chef
This program is from APCA Malaysia, one of the most famous Pastry & Culinary school in Asia Pacific
All recipes can be produced at home
A complete course for Family , friends and home bakers
Requirements
No pre requirement for this program
Description
Basic Cookies by APCA Malaysia- An International Pastry & Culinary SchoolThis program will teach you all about basic cookie using different methods like creaming , crumble or all in one. Understanding of different techniques are very important as it will help you better to understand what make one cookies different from another. Also these technique help you better in making advance pastries as wellOnce you understand the concept of Creaming and Crumble method, it will help you always to get a crisp flaky base for a cookies. How to check if the sugar is dissolved and when to the add the next ingredient is very important. Also you will learn to make biscotti which start with making a meringue which is a very important technique. You can always replicate this recipes for any other dry fruits or candied fruit as wellYou will also be learning French Financiers and Florentine which are very classic. British scones can always workout as a base recipe where you can always change the fillings and get the desired resultThis program will be a perfect base and help to master the skills of next levelYou will be covering following 9 recipes in this program -BiscottiBritish SconesDiamond CookiesFinancierFlorentineGranola BarLeckerlisOatmeal and raisin cookiesParmesan Chili Cookies

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Udemy - Cookies By World Pastry Champion


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1.7 GB
seeders:11
leechers:11
Udemy - Cookies By World Pastry Champion


Torrent hash: C34AD7604BAA31DDB9359BC4D5E78BECB3CA90C0