Wildcrafted 31 Cookbook Collecion May 2023
ENGLISH | PDF + EPUB | 1.45 GB
"A gorgeous books [Baudar s] methods, ideas, and aesthetics
are truly inspirational."?Sandor Ellix Katz, author of The Art of Fermentation
"A beautiful book, loaded with recipes and techniques for preserving and eating wild plants."
Saveur
With detailed recipes for ferments, infusions, spices, and more!
Wildcrafted Vinegars: Making and Using Unique Acetic Acid Ferments for Quick Pickles, Hot Sauces, Soups,
Wildcrafted Fermentation: Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir
Wildcrafted Vinegars
The New Wildcrafted Cuisine: Exploring the Exotic Gastronomy of Local Terroir
The Wildcrafted Cocktail
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